Hot Honey Roasted Pecans
You know that magical moment during the holidays when the air is filled with warm spices and the promise of something sweet and delightful? Prepare to elevate that experience with a delectable treat – Hot Honey Roasted Pecans.
This recipe takes you through a journey with golden pecans coated in a luscious blend of honey and a kick of spice, creating a symphony of flavors that will dance on your taste buds.
What better way to spread joy as the holiday season approaches than indulging in a batch of homemade honey-roasted pecans? Whether planning a cozy family gathering or a festive get-together with friends, this spicy honey-roasted pecans recipe is your ticket to becoming the holiday hero.
Mike's Hot Honey
Mike's Hot Honey
Recipe - Bridgehampton King Kullen
Hot Honey Roasted Pecans
Prep Time1 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 c pecan halves
2 Tbsp Mike's Hot Honey
1 tsp sugar
Directions
- Preheat oven to 350°F. Line baking sheet with parchment paper.
- Combine pecan pieces and honey and stir until pecans are evenly coated.
- Sprinkle with sugar. Bake for 15 minutes, checking that they don’t burn.
- Let cool and break apart.
1 minutes
Prep Time
15 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Durham's Pecans, Halves, 10 Ounce
$10.99$1.10/oz
Mike's Hot Honey Original Hot Honey, 12 oz, 12 Ounce
$12.49$1.04/oz
Domino Cane Sugar, Pure, Granulated, 16 Ounce
$2.19$0.14/oz
Directions
- Preheat oven to 350°F. Line baking sheet with parchment paper.
- Combine pecan pieces and honey and stir until pecans are evenly coated.
- Sprinkle with sugar. Bake for 15 minutes, checking that they don’t burn.
- Let cool and break apart.